Last Order Date For Christmas Delivery: Sunday 15th December
Over 28,000 5-Star Reviews ★★★★★
Free Standard Delivery Over £60 Including Weekends!
Order today for delivery on or before: 23rd December
Our Christmas
turkey ballotine, a classic method for preparing boneless leg
meat, stuffing & making into a neat parcel then wrapped with
dry cured streaky bacon combines the flavoursome, darker meat of
the thigh with an irresistible aroma of fruity dried fig and
chestnut. This is a chef-prepared small roasting joint packed full
of festive flavours for fuss-free Christmas dining. Be sure to
consult our Christmas recipe card for cooking times and serving
suggestions, and order your accompanying Christmas
Trimmings and sauces from our Christmas
Pantry.
All of our Christmas range delivered between the 19th Dec to 23rd
Dec is guaranteed to stay fresh until Boxing Day *except products
containing pastry which are pre-frozen. 48 hour deliveries
(Highlands & Islands) may have a shorter life depending on
dispatch times.
Perfect for smaller gatherings, its swift cooking and compact size are ideal. Discover expert cooking tips, timings and trimmings by clicking the link to our recipe card below.
About the cut
A ballotine is traditionally a de-boned thigh or leg of poultry, and is a staple of French restaurant menus. They are increasingly popular and has become a signature F&Co cut at Christmas. This is because they allow for an even finish when roasting. We stuff all of our turkey ballotines with an aromatic sausagemeat developed in house to enrich the naturally succulent meat.
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Yorkshire Pudding Batter
F&Co Chicken Schmaltz
Meater Plus Wireless Thermometer
Free Range Turkey Leg - Sous Vide
Cranberry, Port & Orange Sauce
Gratin Dauphinois - By Pierre Koffmann
F&Co Christmas Winter Spice Rub
The Nidderdale Pork Chipolata Sausage
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.