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The finest collection of seasonal trimmings to bring comforting flavour and indulgence to your Christmas dinner and festive roasts, without the fuss. From classic pigs in blankets to merry stuffings; all of our trimmings have been developed to bring you the taste of luxury without losing the home-made touch by our Michelin Star chef, Jeff Baker. This season, try our award-winning luxurious chestnut, sage and apricot pigs in blankets or our award-winning plum and apple brandy stuffing that have the potential to steal the show at your Christmas table. All of our trimmings are handmade on the butcher's block and delivered to you fresh, ready for the oven for a fuss-free Christmas dinner or a festive buffet. Be sure to refer to our recipe tips for information on cooking times and serving suggestions.