Free Standard Weekday Delivery Over £40*
7 Day Dry Aged Lamb Chop
Choose from 3 breeds
Suffolk
Stocky & Sturdy East Anglian Sheep
- Tasting notes:
- sweet, complex, matured
- Region:
- Yorkshire
Description
A British favourite of succulent rib meat prepared into neat chops by our Master Butcher, Lamb Chops are a versatile cut, perfect for quick mid week meals or marinating as a barbecue or dinner party dish. Lamb chops naturally lend themselves to frying or griddling, with the impressive flavour reflecting the diets of wild flowers, herbs, and natural grasses our free ranging flocks mature upon.
How to cook lamb chops
The quality of our free-range lamb makes for delicious chops, perfect for wholesome and nutritious mid week meals. To fry, add to a hot pan on a high heat, cooking for four to five minutes on each side for a medium rare finish, before leaving to rest for a few minutes. Serve with seasonal greens and buttery mashed potato for a quick meal with plenty of quality.
About the cut
Lamb Chop
The history of the chop in modern butchery stretches back to the 17th century, when "Chop Houses" began serving individual portions of meat to punters. The chop as we know it today was born. Lamb Chops are cut from the spine, including the bone to offer flavour and hold the meat together. With the quality of the British lamb brought from our farms, chops are a year round favourite.
About the breed
Suffolk
Stocky & Sturdy East Anglian Sheep
The Suffolk is a sturdy heritage sheep from East Anglia, the result of interbreeding between two other breeds, the muscular Norfolk Horn and the meaty Southdown. Traditionally the Suffolk is celebrated for the wonderful quality of its mutton, though are also a flagship breed for the excellence of British lamb, combining developed flavour with characteristic sweet succulence. This quality means the Suffolk can be found today all over the world.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £40
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
You may also like
7 Day Dry Aged Lamb Chop Bundle
7 Day Dry Aged Lamb Chop Bundle
£38.95
7 Day Dry Aged Saddle Of Lamb
7 Day Dry Aged Saddle Of Lamb
£42.95
7 Day Dry Aged Barnsley Chop
7 Day Dry Aged Barnsley Chop
£12.95
7 Day Dry Aged Lamb Rump Steak
7 Day Dry Aged Lamb Rump Steak
£13.95
Out of stock
7 Day Dry Aged Mini Rib Lamb Rack
£24.95
7 Day Dry Aged Lamb Shoulder Cushion
7 Day Dry Aged Lamb Shoulder Cushion
£38.95
7 Day Dry Aged Rib Rack Of Lamb
7 Day Dry Aged Rib Rack Of Lamb
£22.95
7 Day Dry Aged Carvery Leg of Lamb
7 Day Dry Aged Carvery Leg of Lamb
£51.95
Choose your breed (Selected weight: 4 x 120g)
our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
