Free Standard Delivery Over £50! (Including Weekends)
Over 27,500 Reviews ☆☆☆☆☆
Shop Our 3 for £20 Range - While Stocks Last!
Online butchers Farmison & Co source the finest beef, pork and lamb breeds from the British Isles. Our meat is bred to perfection to yield more marbling and fuller flavour. Our mission as an online butcher is to provide better meat sourced sustainably in the UK.
Choose your delivery day. Standard delivery is free on orders over £50.
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Indonesian Style Beef Steak Strips
Indonesian Style Beef Steak Strips
The BBQ Essentials Meat Box
The BBQ Essentials Meat Box
Grass Fed Beef Mince - Family Choice
Grass Fed Beef Mince - Family Choice
The Nidderdale Sausage
The Nidderdale Sausage
Lamb Merguez Sausage
Lamb Merguez Sausage
32 Day Dry Aged Rib Eye Steak
32 Day Dry Aged Rib Eye Steak
Ripon Cathedral Streaky Bacon Smoked
The Steak Tasting Meat Box
The Steak Tasting Meat Box
Tomahawk Steak
Tomahawk Steak
Meater Plus Wireless Thermometer
Meater Plus Wireless Thermometer
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
healthy, sustainable, quality meat
We are proud to be Britain's Best Online Butcher. Leading the way in meat traceability and meat provenance, we source sustainable and quality meat from our trusted farmers, delivered conveniently to homecooks across the UK. Always free-range, grass-fed and dry-aged, better meat is just a click away.
always free range, grass fed, sustainable meat
The UK has some of the finest beef, pork, and lamb breeds in the world, bred to perfection in the 18th and 19th centuries, to yield more marbling and fuller flavour. Our mission is a return to the nation's table of our heritage breeds, with a founding principle of Farmison & Co being that the more we demand them, the more farmers will rear them.
We get to send you the best meat, and our farmers can rely on a fair price, and trust in our support for traditional husbandry. That means no rushing, no artificial rubbish, and common sense farming.
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
ethical butcher
The meat industry is often marred by the damage caused by imported and intensively farmed food. The Holy Cow challenges the perception of what an environmentally conscious diet looks like. Red meat is a rich source of essential nutrients such as iron, zinc, B vitamins and protein and an important part of people's diet.
Absolutely wonderful meat, I've shopped with Farmison for a while and the quality and service are second to none. Now the barbecue season is upon us I'm looking forward to impressing my guests with some of the lovely produce! Keep up the good work!
I have used Farmison for a while now and their meat is always so tasty. I love the recipe cards they have for each cut of meat it’s helps especially with the more unusual cuts.
I cooked the porterhouse steak and the quality was exceptional, they came properly packaged and when I cooked it, it was just divine, my husband loved it so much. Exceptional quality. Thank you Farmison & Co
A Subscription to one of their meatboxes has been a perfect way to reduce our meat consumption, shop more ethically and try something new. The flavour is amazing. Supermarket meat just can't compete. We even use the boxes to grow our own veg in.
Great meat and they have plenty to choose from. I have had the French trimmed rack of beef which is fantastic and just recently had a whole free-range chicken and you could taste the difference…