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beef burger on marble background beef burger cooked

The Heritage Beef Burger

Heritage

Region: Smallholding Farms In & Around Yorkshire

we'll choose from our selection of available breeds

Read more

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Description

Handmade with our fantastic heritage breed beef, our burgers demonstrate just how much better beef can be. We make these with ciabatta crumb which ensures the soft texture, while the consistent heritage breed beef brings the juicy flavour whether grilled or barbecued. Family friendly, and ideal for an easy mid-week meal, try pairing at home with gourmet ingredients for fun meals with umami finish.

Shelf life: minimum 3 days.

Beef (86%), water, ciabatta breadcrumb:(fortified wheat flour:(wheat flour, calcium carbonate, iron, niacin, thiamin), water, extra virgin olive oil, rapeseed oil, salt, yeast)., salt, black pepper, dextrose, onion powder, preservative:(sodium metabisulphite), antioxidant:(ascorbic acid), flavouring

For allergens including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Standard weekday deliveryFREE over £50
Standard weekend delivery£7.95 | Reduced to £3.95 over £50
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45 (Saturday £15.95)
CollectionFREE from our base in Ripon
Free Range
Grass Fed
BBQ
Fresh & Freezable
British
heritage beef burgers recipe

How to cook heritage beef burgers

The reputation of British heritage breed beef precedes it. From Caithness to Colorado, British breeds are a favourite for farmers and chefs alike. It's the consistency of the beef and the standout flavour that makes them so popular - and perfect for burgers. Ideal for quick family meals, try using refined ingredients such as fried duck egg or sauteed livers for a gourmet dinner and be sure to rest the burgers for a few minutes before serving in brioche buns. This allows the meat to relax and the juicy succulence of our beef to come into its own.

Download our Recipe tips

About the breed

Heritage

we'll choose from our selection of available breeds

Tasting notes:
Region:
Smallholding Farms In & Around Yorkshire

It's good to eat and enjoy heritage breed meat from British breeds, showing farmers that there is a market for their herds and flocks and encourage them to rear them. Without a demand for their meat, many breeds would die out altogether. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this and help more people realise that we need to safeguard the natural biodiversity of our farm animals and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £50

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

We guarantee the quality of all our goods and produce

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Heritage

Native & Rare Breed

we'll choose from our selection of available breeds

Region:
Smallholding Farms In & Around Yorkshire

It's good to eat and enjoy heritage breed meat from British breeds, showing farmers that there is a market for their herds and flocks and encourage them to rear them. Without a demand for their meat, many breeds would die out altogether. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this and help more people realise that we need to safeguard the natural biodiversity of our farm animals and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.

our farms

We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.

meet our farmers

sustainability mission

We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.

Learn more here

Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018
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