Last Order Date For Christmas Delivery: Sunday 15th December

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Free Standard Delivery Over £60 Including Weekends!

F&Co Christmas Winter Spice Rub

Order today for delivery on or before: 31st December

£3.95

1 x 70g

Added to basket

Description

This Christmas spiced rub is a versatile blend, perfect for adding a warm and festive flavour to your dishes this season. Developed in-house by our Michelin-starred chef Jeff Baker, we've created a unique combination of aromatic spices including mixed spice, juniper, orange zest powder, garlic powder, dried thyme, and mace, with a touch of ground white pepper and cloves for a rich, well-rounded taste.

This rub is ideal for enhancing the flavours of grass-fed beef, free-range mutton, wild venison, and duck, making it an essential addition to your festive pantry. Expect a delightful balance of warmth from the spices and the vibrant citrusy notes of orange zest, creating a truly festive experience for your taste buds.

Use to taste - each pouch will be enough to season up to 4 kg of meat or poultry.

Please note serving dish is not included and is for display purposes only.

All of our Christmas range delivered between the 19th Dec to 23rd Dec is guaranteed to stay fresh until Boxing Day *except products containing pastry which are pre-frozen. 48 hour deliveries (Highlands & Islands) may have a shorter life depending on dispatch times.

Shelf life: minimum 6 days.

Ingredients: mixed spice (44%), juniper, orange zest powder, garlic powder, dried thyme, mace, ground white pepper, cloves.


For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Christmas Delivery from £7.50
Standard weekday delivery £5.95 | FREE over £60
Standard weekend delivery £7.95 | FREE over £60
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Chef Prepared
British
Christmas Delivery

how to use your F&Co Christmas Winter Spice Rub

  • Begin by sprinkling the seasoning evenly over the raw meat. Make sure to massage it in thoroughly for optimal flavour. Suggested usage is 8 to 10 grams of seasoning per kilo of meat. Adjust the amount according to your personal taste preferences.
  • Proceed to cook the meat following your usual instructions. Whether you're grilling, baking, or pan-frying, ensure that you adhere to the recommended cooking time and temperature for the specific type of meat you're preparing.

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £60

Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.

we guarantee the quality of all our goods and produce

Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018