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Our Christmas gammon joints are a fantastic addition to any festive spread this Christmas. Our British gammons have been cured and smoked to elevate the natural flavours of the pork, ready for roasting and to fill your home with delicious aroma. Once cooked, our gammons make for the perfect supply of Christmas ham, ready to fill sandwiches, serve on a buffet platter or to have on hand as a hearty snack. These gammons are sourced from free range farms to ensure the close texture and full-bodied flavour that characterises our pork. Be sure to refer to our recipe tips for information on cooking times and serving suggestions.
Ripon Cathedral Cured Half Horseshoe Gammon - Smoked
Ripon Cathedral Cured Whole Horseshoe Gammon - Unsmoked