Free standard weekday delivery on orders over £40
7 Day Dry Aged Pork Leg Escalope
Choose from 2 breeds
Saddleback
heritage breed hogs with plenty of natural fat
- Tasting notes:
- meaty, nutty, evolving
Description
These escalopes are cut from the pork leg, for a leaner finish than a loin escalope, but no less in flavour owing to our use of free range pork. Cut into neat portions, these escalopes are ideal for breading and quick frying and easy mid-week meals. These pork leg escalopes can be used as an alternative cut in a variety of dishes, such as Wiener Schnitzel.
How to cook
See below our PDF guide for expert cooking tips.
About the breed
Saddleback
heritage breed hogs with plenty of natural fat
The Saddleback is ideal as an introduction to the quality of heritage breed pork. They are hardy fellows being good foragers amongst rough grazing, though they take much longer to mature than commercial breeds. This means well developed flavour and creamy character, and the meat is often almost nutty in character. We try and stock the Saddleback as often as possible, with it being a great all rounder, proving bacon, steaks and chops, and wonderful roasting joints.
How it works
Choose your delivery day. Standard delivery is free on orders over £40
Your delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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Customer reviews
Award Winning Butchery
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
