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3 for 2
Aleppo Pepper And Parsley Crumbed Pork Steak
Why not consider adding the following to go with your Aleppo Pepper And Parsley Crumbed Pork Steak
Description
The pork loin offers lean character but with fat cover and rich, juicy flavours. As such, they're ideal for easy mid-week meals, or Saturday night treats, with the pork showcasing the quality of our free-range pork, sourced from herds allowed to mature at their own pace on hearty diets. Our succulent dry-aged pork is generously coated with a blend of zesty Aleppo pepper and fragrant parsley and our unique breadcrumbs, delivering a perfect mix of flavours and texture with every bite.
Free Range
BBQ
Chef Prepared
Fresh & Freezable
British
How to cook Aleppo Pepper And Parsley Crumbed Pork Steak
Pork loin steaks are a forgotten cut coming back into fashion, with the fat covering offering rich succulence upon cooking, and the meat itself reflecting the quality of our native breed pork. Developed by our development chef Jeff Baker with his bespoke blend of spices, perfect for quick & easy dining!
About the cut
Pork Loin Steak
The loin is from the top of the rib cage, where the pork yields lean meat, with creamy fat covering. This is carefully cut out, with the bone removed, before being skilfully chopped into neat steaks. Once a favourite, Pork Loin Steaks are being rediscovered as a great value cut, with all the flavour and succulence other steaks have to offer.
About the breed
Yorkshire Pig
we'll choose from our selection of available free range pork
It's good to eat and enjoy meat from free range systems, showing farmers that there is a market for herds reared in an ethical manner. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this by backing free range farming and helping more people realise that we need to safeguard the variety of our farms and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £50
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
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Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
