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Christmas goose is a marvellous choice for a traditional Christmas dinner, richer in flavour than other poultry making it an indulgent centrepiece this festive season. Sourced from free range geese that have plumped up naturally on a hearty diet in the great outdoors, ready to be delivered to your home for a memorable Christmas feast. Each goose has been picked by hand to ensure ample breast meat before being expertly prepared. This leaves the whole bird intact and game hung, with the giblets, and never frozen. Be sure to refer to our goose recipe tips for information on cooking times and serving suggestions.