Last Order Date For Christmas Delivery: Sunday 15th December
Over 28,000 5-Star Reviews ★★★★★
Free Standard Delivery Over £60 Including Weekends!
A deliciously indulgent take on our traditional Christmas pigs in blankets. The free-range pork is infused with cranberry and a hint of caramelised red onion marmalade then wrapped in dry-cured streaky bacon to marry sweet and salty for a deeply satisfying combination. These bite-sized sensations make for a showstopping party canape and a must-have at Christmas dinner.
All of our Christmas range delivered between the 19th Dec to 23rd Dec is guaranteed to stay fresh until Boxing Day *except products containing pastry which are pre-frozen. 48 hour deliveries (Highlands & Islands) may have a shorter life depending on dispatch times.
The pork is infused with sweet and warming flavours, enhancing the already festive taste. Sourced from free-range hogs, the quality of the meat is succulent and unbeatable, making these bite-sized accompaniments the best around. To cook, simply arrange the pigs on a roasting tray, and pop in the oven until golden brown and caramelised or even air fry for 12-15 minutes. Be sure to download our recipe tips for cooking times and serving suggestions.
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Yorkshire Pudding Batter
F&CO English Mustard
Cranberry, Port & Orange Sauce
Gratin Dauphinois - By Pierre Koffmann
Golden Honey & English Mustard Glaze
Traditional Pork Sausage Meat Stuffing
Cranberry, Caramelised Red Onion & Citrus Sausagemeat Stuffing
Wild Mixed Game, Chestnut & Winter Fruit Meatloaf
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.