Free Standard Delivery Over £50! (Including Weekends)
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Order today for delivery on or before: 31st December
Designed with ease in mind, our traditional grass-fed beef roasting joint has been slow-cooked using the classic French technique, sous vide, to promise succulent, melt-in-the-mouth roast beef for your next Sunday roast, ready to eat in just 20 minutes. Curated by our in-house Michelin-starred chef Jeff Baker, we've taken the lengthy process out of roasting beef, ideal if you're short on time or looking for an easy roasting option. Simply roast your grass-fed beef joint, which has been seasoned with beef dripping, thyme, sea salt and pepper and serve with seasonal vegetables, F&Co Yorkshire puddings, a classic beef gravy and F&Co horseradish to finish. As always, our grass-fed beef is sourced from our small network of trusted farmers, who rear their herds slowly and naturally.
'Cooked' is the hallmark for our range of speciality products cooked sous vide, the classic style developed in top professional kitchens, making it easier for home cooks to rustle up a festive dinner using quality meat without the lengthy roasting process. For further cooking instructions, see our recipe tips below.
Our Cooked range has been meticulously crafted to elevate the classic roast dinner experience, offering a refined take on this beloved tradition. Using quality meats, our range allows home cooks to easily prepare a satisfying meal without the need for a long roasting process. We've also provided simple recipe tips to help you out along the way.
Choose your delivery day. Standard weekday delivery is free on orders over £50
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Hand Tied Topside Joint
Hand Tied Topside Joint
Cooked Duck Leg Parcels with Plump Winter Fruits
Cooked Duck Leg Parcels with Plump Winter Fruits
Cooked Dry Cure Turkey Breast
Cooked Dry Cure Turkey Breast
Cooked Dry Cure Turkey Leg
Cooked Dry Cure Turkey Leg
Cooked Free Range Pork Belly Roast
Cooked Free Range Pork Belly Roast
Cooked Lamb Leg Roast
Cooked Lamb Leg Roast
Cooked Sugar Spiced Pork Belly Burnt Ends
Cooked Sugar Spiced Pork Belly Burnt Ends
Cooked Treacle & Gunpowder Spiced Beef Brisket
Cooked Treacle & Gunpowder Spiced Beef Brisket
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.