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Our British take on an Italian speciality, pairing the finest English free range pork loin with flavoursome seasoning or indulgent stuffings for Christmas pork roasting joints with incredible aroma and natural succulence. They're an ideal alternative to more traditional festive fare, with either an Italian blend of herbs and spices to enhance the meat, or a Farmison & Co exclusive Christmas stuffing of pork with dark fruits & smoked Pancetta . There are Christmas porchetta recipes on site to get the most from this joint, as well as tips on crackling that's cracking!
Goose Fat Roast Potatoes - By Pierre Koffmann