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Britain’s oldest pork breed
Why this breed
A breed dating back to the 1600s originating from the county of Berkshire and prized for its superior flavoured & well marbled meat. This prized pig was sent to Japan in the mid 19th Century as a gift to the Kingdom of Ryukyu (now Okinawa) where it was revered for its tender, deep tasting meat & prized soft, silky white fat. Often referred to as the Wagyu equivalent of the Pork world, connoisseurs marvel in the ratio of fat to meat that produces clean, meltingly crispy fat & proper, old fashioned tasting Pork. Our Purebred 100% Berkshire Pork is fed & reared close to our heart in Yorkshire and is only available in limited quantities.
At Farmison & Co we are working together with farmers and actively promoting values that were in danger of being lost elsewhere through industrial processes.
The UK's #1 Online Butcher. Our farmers and butchers command big reputations among chefs, with our heritage breed herds and flocks in the Yorkshire Dales supplying world famous kitchens.
Slow growing, ethically reared livestock is at the heart of Farmison & Co's philosophy in offering the most succulent beef, pork, lamb, poultry and game. We are always truly free-range and grass-fed