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Ripon Cathedral Sweet Cure Gammon Steaks

Weight: 2 x 200g

Serves: 2

Available: Any delivery date

this item is currently out of stock


Our free-range succulent gammon steaks are just the ticket for an old-fashioned feast. Made entirely with our free-range pork leg, sweet cured long and slow under the watchful eye of our Master Curer. Our cure is enriched with a hint light muscovado sugar, perfectly balancing the saltiness of the pork on the palate before being air dried to intensify the natural flavour of the pork. Sear in a hot pan until the fat caramelises, pair with a fried egg and our luxurious Pierre Koffmann beef dripping chips. Alternatively, these gammons steaks work just as well on the barbecue or under the grill, allow to turn golden brown and crispy, before serving with seasonal greens.

Shelf life: minimum 7 days.

Pork (96.6%), dry cure seasoning: (salt, sucrose, preservatives: (sodium nitrite, sodium nitrate), antioxidant: (ascorbic acid), light muscovado sugar).

Free Range

How to cook sweet cure gammon steaks

These delicious Ripon Cathedral Sweet Cure Gammon Steaks will cook in around 8 minutes, leaving to rest in a warm place for a few minutes before serving with a fried egg and saute potatoes. Be sure to follow our PDF cooking instructions for best results.

Download our Recipe tips

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £40

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

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Customer reviews

Award Winning Butchery

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018