Free Standard Delivery Over £60! (Including Weekends)
Over 28,000 Reviews ★★★★★
Our take on the classic breakfast muffin, elevated with the finest ingredients from British farms. At its heart is a perfectly balanced sausage pattie, made from free-range pork and grass-fed beef steak for depth of flavour and a tender bite. We pair it with dry-cured smoked bacon rashers, all-butter brioche buns, and a generous helping of our rich, handmade ketchup.
This kit is designed for effortless indulgence: simply grill or pan-fry the pattie and bacon until crisp and golden, toast the brioche, then build your muffin with a freshly fried egg and plenty of ketchup for that satisfying, savoury finish.
Ideal for weekend brunching, slow mornings, or anytime you crave a proper breakfast made better.
2 x 72g | Classic Brioche Burger Bun |
1 x 250g | F&Co Tomato Ketchup |
1 x 200g | Ripon Cathedral Smoked Streaky Bacon |
2 x 125g | F&CO Breakfast Sausage Patty |
Grill or pan-fry the sausage patty and bacon until crisp and thoroughly cooked. Toast the brioche bun, then layer with the patty, bacon, a freshly fried egg, and a generous spoonful of our handmade ketchup. Serve hot for the ultimate breakfast treat.
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Tomahawk Steak
Tomahawk Steak
Thick Cut Rib Eye Steak - 32 Day Dry Aged
Thick Cut Rib Eye Steak - 32 Day Dry Aged
The Heritage Beef Mince Bundle
The Heritage Beef Mince Bundle
Chateaubriand
Chateaubriand
Grass Fed Beef Mince - Family Choice
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Boston Butt
Boston Butt
Whole Leg Of Lamb - 7 Day Dry Aged
Whole Leg Of Lamb - 7 Day Dry Aged
Ripon Cathedral Back Bacon Smoked
Ripon Cathedral Back Bacon Smoked
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.