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Cinnamon & Golden Raisin Stuffed Chicken Crown

always free range

Tasting notes: natural, distinct, wholesome

Region: UK

chicken how it should be

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Order today for delivery on or before: 8th April

£24.95

1 x 750g

Serves 4-5

Added to basket

Description

An Easter & Mother's Day exclusive, our cinnamon and raisin chicken crown pairs everything that's delicious about hot cross buns with our succulent, free-range chicken. Our Michelin-starred chef developed a hot cross bun stuffing, made up of free-range pork sausage meat, a sweetened breadcrumb, golden raisins, fine citrus peel and a mixed spice, to complement the natural flavour of our chicken. Using two breasts, the crown is stuffed before being hand tied by our Master butcher, locking in the flavours of the stuffing that will infuse the meat upon cooking. Sourced from our small network of trusted farmers, expect chicken with proper flavour, making for an exquisite centrepiece this spring.

Shelf life: minimum 3 days.

boneless, skin on chicken crown (73%), golden raisin stuffing mix (27%):(pork sausage meat:(Pork(78%), water, ciabatta crumb:(fortified wheat flour:(wheat flour, calcium carbonate, iron, niacin, thiamine), water, extra virgin olive oil, rapeseed oil, salt, yeast), seasoning:(salt, potato starch, spices:(white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser:(sodium triphosphate), dextrose, yeast extract, preservative:(sodium metabisulphite), onion powder, antioxidant:(ascorbic acid), vegetable oil), white pepper), golden raisins (16%), lemon peel, orange peel, mixed spice:(ground cassia cinnamon, ground coriander, ground clove, ground pimento, ground ginger, ground nutmeg))

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Free Range
BBQ
Chef Prepared
Fresh & Freezable
Grain Fed

How to cook Cinnamon & Golden Raisin Stuffed Chicken Crown

An Easter exclusive, a mouth-watering combination of succulent meat and sweet, sticky golden raisins. To get the most out of this Easter exclusive, make sure to take a look at our recipe guide for cooking tips and serving suggestions.

Download our Recipe tips

About the cut

Chicken Crown

This crown gives the home cook complete control over the finished article. The legs are removed from the bird, and the butterflied chicken breast is left intact - 'the crown.' The result is wholesome, succulent and delicious chicken that tastes like chicken should.

About the breed

always free range

chicken how it should be

Tasting notes:
natural, distinct, wholesome
Region:
UK

We use breeds of chicken that are suited to the outdoor environment in which they are raised. For our free range chicken we use high welfare systems coupled with traditional farming techniques so that our birds plump up gradually. This ensures the proper flavour and eating quality we should expect of chicken.

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £50

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

We guarantee the quality of all our goods and produce

always free range

Native Breed

chicken how it should be

Tasting notes:
natural, distinct, wholesome
Region:
UK

We use breeds of chicken that are suited to the outdoor environment in which they are raised. For our free range chicken we use high welfare systems coupled with traditional farming techniques so that our birds plump up gradually. This ensures the proper flavour and eating quality we should expect of chicken.

Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018