Swaledale

Hill Sheep Grazed On Wild Heather

Native Breed

The Swaledale is the sheep of the Dales. They adorn the signs for the Yorkshire Dales National Park, and can be seen themselves wandering the wild stretches between the valleys in search of foraging. Ours mature slowly, at their own pace, on the heather that grows on the tops. This gives the meat a sweet as well as robust and almost herbal flavour, with the Swaledale providing some of Yorkshire’s most renowned lamb and mutton.

Tasting Notes: Robust, Complete, Herbal

14 Days Dry-Aged Swaledale Rib Rack Of Lamb

1 X 550g (1.2lb)

£12.15

14 Days Dry-Aged Swaledale Mini Rib Lamb Rack

2 X 300g (10.6oz)

£14.95

14 Days Dry-Aged Swaledale Lamb Canon Steak

4 X 200g (7.1oz)

£32.75

14 Days Dry-Aged Swaledale Lamb Valentine Steak

4 X 125g (4.4oz)

£14.95

14 Days Dry-Aged Swaledale Lamb Tomahawk

4 X 90g (3.2oz)

£7.45

14 Days Dry-Aged Swaledale Lamb Rump Steak

2 X 180g (6.3oz)

£5.95

7 Day Dry-Aged Swaledale Lamb Shoulder

1 X 2Kg (4.4lb)

£22.95

7 Day Dry-Aged Swaledale Lamb Breast

1 X 750g (1.7lb)

£4.95

14 Days Dry-Aged Swaledale Loin of lamb

1 X 1.25Kg (2.8lb)

£29.95

14 Days Dry-Aged Swaledale Lamb Henry

2 X 285g (10.1oz)

£7.25

7 Day Dry-Aged Swaledale Lamb Shank

2 X 450g (15.9oz)

£14.45

7 Day Dry-Aged Swaledale Lamb Neck Fillet

1 X 1Kg (2.2lb)

£17.95

7 Day Dry-Aged Swaledale Scrag End

1 X 1Kg (2.2lb)

£10.95

14 Days Dry-Aged Swaledale Lamb Osso Bucco

1 X 400g (14.1oz)

£4.95