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The Luxury Beef Wellington
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Description
Exclusive to Farmison & Co, this luxury Beef Wellington will make for a generous meal for four people. Made with Madeira-infused Mushroom duxelles & liver pate infused with a hint of truffle, wrapped in air-dried ham & the all-butter flaky puff pastry, and not forgetting the all-important meltingly tender aged centre cut fillet of beef. Hand-finished, each leaf of thyme is carefully placed, resulting in an absolutely outstanding centrepiece that radiates exquisite craftsmanship. Be sure to consult our Beef Wellington recipe, and serve alongside our F&Co red wine sauce.
This product is frozen and will defrost whilst in transit to you. Ensure this product is thoroughly defrosted before cooking. We strongly recommend baking within 48 hours for best quality. This product must not be refrozen.
All of our Christmas range delivered between the 19th Dec to 23rd Dec is guaranteed to stay fresh until Boxing Day *except products containing pastry which are pre-frozen. 48 hour deliveries (Highlands & Islands) may have a shorter life depending on dispatch times.
Grass Fed
British
Previously Frozen
Chef Prepared
Ready To Cook
How to cook the Luxury Beef Wellington
Remove from packaging 24 hours before cooking and place on parchment lined tray before putting in the oven. Explore more expert tips for how to cook timings by clicking the link to our recipe card below.
here we went back to the archives, incorporating a rich liver pate into the earthy mushroom duxelles scented with truffle which enhances the natural taste of our grass fed prime beef fillet, i serve this with Dauphinois & red wine sauce
About the cut
Centre Cut Fillet
An outstanding joint of prime grass fed beef, trimmed of all sinew by hand, the centre cut is one piece of pure fillet. The underworked fillet muscle of the beast makes for the most tender beef, often reserved for prime steaks in restaurants. Our centre cuts are further tenderised by the essential aging process, which enhances the natural quality of the beef, concentrating the flavour.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £50
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
