7 Day Dry-Aged Yorkshire Pig Pork Fillet Escalope
Region: Yorkshire, UK
Shelf Life: Min. 5 Days
A favourite across Europe, with our lean native breed pork boasting the juicy character that makes it a great alternative to veal for making Wiener Schnitzel. With rich, stand out flavour, our Pork Fillet Esclope showcases the brilliant quality of our native breed free range pork, allowed to mature at their own pace on hearty diets, and sourced exclusively from traditional pig farms.
The Yorkshire Pig is the world’s most popular breed. They’ve been exported to all corners of the globe due to their ability to get big quick, and provide consistent pork with strong, porky flavour. When sourcing our Yorkshires, we source hogs who are reared to maturity at a slow pace, in the great outdoors. This ensures the melting succulence when cooked, and the beautiful creamy character.
Tasting Notes: Rich, Succulent, Creamy
|Our recipe tips for cooking your Pork Fillet Escalope|