Heritage Veal & Pork Meatloaf
Shelf Life: 3 Days
A rich blend of English heritage veal & outdoor reared pork enhanced with savoury herbs and a hint of mustard wrapped in Ripon Cathedral smoked pancetta. A hearty meal of flavorsome, seasoned meat perfect for a simple family gathering or a convenient week day treat.
Our Chef Prepared Heritage Veal & Pork Meatloaf is prefect for roasting in the oven. Once cooked rest for a few minutes before carving into thick slices. This hearty meatloaf is best served with a rich homemade tomato sauce spiked with a little grain mustard & lots of buttery mashed potato.
Restricted Delivery Notice
- This product can only be delivered between 5th December 2017 and 29th December 2017