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The lamb rib eye chop is cut from the collar and is inspired by modern trends in butchery that seek to present new ways of preparing lamb. With plenty of intra-muscular fat this cut lends itself to slow cooking and grilling. Try popping on the barbecue for a full-flavoured chop with wonderful succulence and flavour due to the generous marbling of the collar. The rib eye is also well served by slow cooking in the style of an Irish Stew or a Lancashire Hot Pot with plenty of onions and vegetables.
This steak is very versatile, being well suited to grilling, frying, slow cooking, or griddling. If frying cook for four to five minutes on a high heat, and serve with charred vegetables and a punchy salsa verde.
About the cut
The lamb rib eye steak is inspired by modern trends in butchery that seek to present new ways of preparing the animal. The lamb rib eye steak is named for the generous fat cover that caramelises the succulent meat upon cooking. This steak is cut from the collar, which promises plenty of intra-muscular fat and flavour.
About the breed
Stocky & Sturdy East Anglian Sheep
The Suffolk is a sturdy heritage sheep from East Anglia, the result of interbreeding between two other breeds, the muscular Norfolk Horn and the meaty Southdown. Traditionally the Suffolk is celebrated for the wonderful quality of its mutton, though are also a flagship breed for the excellence of British lamb, combining developed flavour with characteristic sweet succulence. This quality means the Suffolk can be found today all over the world.
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All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
7 Day Dry Aged Lamb Rump Steak
7 Day Dry Aged Lamb Rump Steak
7 Day Dry Aged Rib Rack Of Lamb
7 Day Dry Aged Rib Rack Of Lamb
7 Day Dry Aged Mini Rib Lamb Rack
7 Day Dry Aged Mini Rib Lamb Rack
7 Day Dry Aged Barnsley Chop
7 Day Dry Aged Barnsley Chop
7 Day Dry Aged Lamb Chop
7 Day Dry Aged Lamb Chop
7 Day Dry Aged Lamb Chop Bundle
7 Day Dry Aged Lamb Chop Bundle
Ssamjang Marinated Lamb Cutlet
Ssamjang Marinated Lamb Cutlet
7 Day Dry Aged Butterflied Lamb Leg
7 Day Dry Aged Butterflied Lamb Leg
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.