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Gratin Dauphinois - By Pierre Koffmann

Order today for delivery on or before: 30th March

£10.95

1 x 750g

Serves 4

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Description

A modern interpretation of this classic French dish, our gratin dauphinois are the most luxurious way to serve potatoes. Made with tender layers sliced Koffmann potatoes, in a luxuriously creamy sauce infused with garlic, sea salt, thyme and nutmeg. The potatoes are topped with a layer of gruyere cheese for a golden, subtly sweet finish. Serve as a trimming with your roast dinner, or make the most of our gratin dauphinois and enjoy all season long.

Please note: dish is for display purposes only and not included.

Shelf life: minimum 3 days.

Ingredients: steamed potatoes (70%), infused cream: (double cream (milk), whole milk, garlic, sea salt, thyme, white pepper, nutmeg), gruyere cheese (5%): (milk, salt, animal rennet, lactic acid bacteria).

For allergens, including cereals containing gluten, see ingredients in bold.


Manufactured on a site which handles gluten, celery, nuts, sesame seeds, eggs, fish, milk (including lactose), mustard, soya, and sulphites.

Standard weekday delivery £5.95 | FREE over £50
Standard weekend delivery £7.95 | FREE over £50
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Chef Prepared
Ready To Cook

How to cook the Gratin Dauphinois

The perfect side to any feast, we've done all the hard work so you don't have to. Click to download our how to cook recipe card below.

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