There is nothing more satisfying than an indulgent, savoury pie, with a flavoursome filling, and the pastry just right. The pie is a staple of British cuisine, whether for the top table or as a half time treat. Our hugely anticipated pie range has been crafted in house to bring out the quality of our heritage breed meat as a filling, alongside rich, crisp, and buttery shortcrust pastry. As such, these pies are perfect for an easy bake at home centrepiece, or as part of a larger spread.