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Take steak from chiller & massage with a little goose fat Boil leeks in salted water for 7 to 8 mins until tender then drain Heat a griddle pan or bbq to full heat Char steak & leeks 3 to 4 minutes each side until dark & gnarly
10 mins Prep 30 mins Cooking Time easy How to Cook Toulouse Sausage, white beans & red pepper ‘Cassoulet’