PaulRobinson aka The Yorkshire Gourmet is a self-taught cook
and forager, a Yorkshireman through and through, his accent and
humour giving him away as much as his rugged and bearded outdoors
demeanour. A natural teacher and communicator, Paul also gives
cookery classes to small groups both indoors and outdoors. A keen
hillwalker, Paul travels the length and breadth of the country,
here you can find info about his outdoor exploits and what he's
been cooking using seasonal and locally-sourced ingredients.