Texel

Hardy Dutch Breed of Outstanding Lamb

Native Breed

The Texel is a relative newcomer to these Isles, but have been a huge hit with chefs, butchers, and farmers alike. Thick set and tough, they can thrive anywhere, producing some of the most consistent lamb with an even covering of fat, and meat that is sweet and delicate. Often to be seen in larger flocks, occasionally nibbling on turnips and sugar beet, this lamb is a great all rounder, perfect for steaks, chops and roasting joints.



Tasting Notes: Delicate, Sweet, Rounded

14 Days Dry-Aged Texel Rib Rack Of Lamb

1 X 550g (1.2lb)

£12.15

Spring Lamb

14 Days Dry-Aged Texel Mini Rib Lamb Rack

2 X 300g (10.6oz)

£14.95

Spring Lamb

14 Days Dry-Aged Texel Lamb Chop

4 X 160g (5.6oz)

£16.95

Spring Lamb

14 Days Dry-Aged Texel Lamb Cutlet

4 X 70g (2.5oz)

£6.45

Spring Lamb

7 Day Dry-Aged Texel Lamb Leg Roll

From 1 X 1.25Kg (2.8lb)

from £23.95

Spring Lamb

7 Day Dry-Aged Texel Lamb Shoulder

1 X 2Kg (4.4lb)

£22.95

Spring Lamb

7 Day Dry-Aged Texel Lamb Breast

1 X 750g (1.7lb)

£4.95

Spring Lamb

7 Day Dry-Aged Texel Butterflied Lamb Leg

1 X 2Kg (4.4lb)

£44.95

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14 Days Dry-Aged Texel Lamb Henry

2 X 285g (10.1oz)

£7.25

Spring Lamb

7 Day Dry-Aged Texel Lamb Shank

2 X 450g (15.9oz)

£14.45

Spring Lamb

7 Day Dry-Aged Texel Lamb Neck Fillet

1 X 1Kg (2.2lb)

£17.95

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7 Day Dry-Aged Texel Scrag End

1 X 1Kg (2.2lb)

£10.95

Spring Lamb