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Ripon Cathedral Streaky Bacon Smoked

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1 x 180g

Serves 2

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Our smoked streaky bacon is just how bacon should be. The rich, more intense flavour is explained by our use of whole cuts from free range pigs, and then goes through a flavour-enriching process of wood smoking. The bacon is named in homage to the Cathedral of Ripon, the focal point of our little city, with the pastures and livestock of the Yorkshire Dales and North York Moors on our doorstep.

The muscles have a fermentation culture added to them at the time of dry curing. This preserves enzymes and amino acids in the meat, deepening the flavour profile even further. The cultures will react naturally with the sugars in the meat to create a milder, sweeter tasting bacon. We then dry the bacon for approximately three days to ensure there is very little moisture left in the meat, giving a much crispier slice of bacon.

Shelf life: minimum 7 days.

Ingredients: Pork belly (94%), salt, brown sugar, antioxidant (sodium ascorbate), preservative (sodium nitrite).

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Standard weekday delivery £5.95 | FREE over £50
Standard weekend delivery £7.95 | FREE over £50
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Free Range
Fresh & Freezable
Ready To Cook

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All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.

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our farms

We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.

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sustainability mission

We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.

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Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018