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Ripon Cathedral Back Bacon Unsmoked
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Description
A celebration of our Yorkshire roots, this is our classic unsmoked back bacon - dry-cured by hand and cut from free-range British pork. Named after Ripon Cathedral, this bacon reflects where our story began: with high-welfare livestock and lush Dales pastures.
Made using whole muscle cuts rather than reformed meat, it delivers the deeper, richer flavour you expect from traditional back bacon. Each rasher is thick enough to stay juicy in the pan, yet lean enough to crisp beautifully on the edge.
Whether you're stacking it in a weekend sandwich, serving it alongside eggs, or using it to add flavour to pasta and pies, this is bacon as it should be - simple, honest, and packed with flavour.
Keep it classic with unsmoked or try our smoked version for something bolder.
Free Range
Fresh & Freezable
British
Ready To Cook
How to cook unsmoked back bacon
Cook your back bacon to perfection with our easy guide.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Ripon Cathedral Back Bacon Smoked
Ripon Cathedral Back Bacon Smoked
for the best breakfast bacon ever
£6.00
Ripon Cathedral Streaky Bacon Unsmoked
Ripon Cathedral Streaky Bacon Unsmoked
promising extraordinary aroma & texture
£6.00
Ripon Cathedral Streaky Bacon Smoked
Ripon Cathedral Streaky Bacon Smoked
some of the finest bacon you could wish for
£6.00
Slab Of Smoked Ripon Cathedral Pancetta
Slab Of Smoked Ripon Cathedral Pancetta
add some panache to your pasta or risotto
£7.95
Ripon Cathedral Dry Cured Bacon Steaks
Ripon Cathedral Dry Cured Bacon Steaks
how bacon should taste
£7.95
Minced Pork
Minced Pork
handy for all manner of dishes
£7.95
Diced Pork
Diced Pork
even sized chunks of diced British pork
£9.95
F&Co Handmade Black Pudding
F&Co Handmade Black Pudding
created by our award-winning Master Curer
£5.95
our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
FAQ
Back bacon meal ideas
Back bacon is incredibly versatile and deserves more than just a breakfast plate. Here are a few ways to enjoy it throughout the week:
The ultimate bacon sandwich - thick-cut bread, a smear of brown sauce or ketchup, and piping hot bacon straight from the pan.
Add depth to pasta dishes - chop and sauté for a punch of savoury flavour in creamy tagliatelle or carbonara-style sauces.
Wrap it up - use back bacon to wrap chicken breasts or pork tenderloin for extra moisture and flavour.
Top your salads - grill until crisp and crumble over a warm spinach or Caesar salad for salty crunch.
Upgrade your brunch - serve with poached eggs, crushed potatoes, and grilled tomatoes for a café-style plate at home.
It's a British staple for a reason - savoury, satisfying, and endlessly adaptable.
What is back bacon?
Back bacon is a British cut that includes both the loin and a small portion of belly, giving you the best of both worlds - lean and tender meat with a streak of fat for flavour.
How long to cook back bacon in the air fryer?
Air fry back bacon at 180°C for 6-8 minutes, turning halfway. Timing may vary slightly depending on thickness and crispiness preference.
Streaky bacon vs back bacon – what’s the difference?
Streaky bacon is cut from the belly and is fattier, often used for wrapping or crisping. Back bacon is a leaner, thicker cut with a more traditional British flavour and bite.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
