Charcuterie is the culinary art of creating prepared meats, and in the United Kingdom it is enjoying a renaissance. Our curer Graham is an award-winning artisan and he crafts our charcuterie produce. His techniques of curing continental style meats are inspired by Italian, Spanish, and French traditions, using only British heritage breed meats and his own blends of salts, herbs, and spices. We also stock traditional favourites such as Hot Dogs and Corned Beef, and as such our range is ideal for spreads, picnics, and summer dining.
Ripon Cathedral Traditional Ham Joint
Rich & deep in flavour, this is ham how it used to taste
1 X 1Kg (2.2lb)
£23.50
New In
Wood Smoked Pulled Pork
An American style special made memorable with heritage breed pork
1 X 500g (1.1lb)
£12.95
New In
Smoked Free Range Duck Breast
Plump, savoury & gently smoked
1 X 200g (7.1oz)
£9.95
Out of Stock
Out Of Stock
F&co Wild Fennel Pollen Salami
A delicately seasoned, fragrant British made salami
1 X 200g (7.1oz)
£8.95
Out of Stock
Out Of Stock
F&co Handmade Hot Dogs
The only hot dog in the UK free from additives and preservatives
4 Sausages 320g (11.3oz)
£6.95
New Pack Size
F&co Sweet Cooking Chorizo
Sweet, warming spice & deep flavour
16 X 25g (0.9oz)
£5.95
3 For 2 Sausages
F&co Handmade Black Pudding
A versatile Black Pudding that sits as majestically within an evening meal as it does on a Breakfast plate.
1 X 200g (7.1oz)
£3.25