Celebrate Burns Night Saturday January 25th
Our ode to Robbie (or Rabbie) this year is our brand new selection of haggis, from our new Port Charlotte 10 Haggis - infused with 10-year-old single malt whisky - to our ceremonial Chieftain, and not forgetting our returning Traditional Haggis for the ultimate Burns Night Supper.
Along with our Traditional Haggis, we've got a range of pantry items which will make sure you're complementing your haggis, neeps and tatties perfectly, including our new Port Charlotte 10 Whisky sauce, the ultimate accompaniment for your haggis. If you fancy something a bit unconventional, then we've got you covered too.
Traditional Chieftain Haggis
A traditionally made, savoury & coarse textured ceremonial Haggis
1 X 3.6Kg (7.9lb)
£45.00
New In
Wild Venison Haunch
Perfect for long, slow roasts, deep and gamey in flavour
1 X 1.25Kg (2.8lb)
£46.95
Out of Stock
Out Of Stock
Port Charlotte 10 Whisky Haggis
A traditionally made, savoury & coarse textured Whisky infused Haggis
1 X 454g (1lb)
£9.95
Only 5 Left
Traditional Haggis
A traditionally made, savoury & coarse textured Haggis
From 1 X 454g (1lb)
from £7.95
No Additives
Port Charlotte 10 Whisky Cream Sauce
A must have to complement our Burns Night Haggis
1 X 250g (8.8oz)
£5.95
New In
The Wee Haggis
The Wee Haggis. For Breakfast, canapes or even scallops
1 X 150g (5.3oz)
£3.45
New In