Veal T-Bone

To cook a veal T-bone, preheat your BBQ, grill, or heavy-based frying pan to a medium-high heat. Season the steak with salt and pepper, then cook for approximately 4-5 minutes on each side, depending on thickness, until golden brown and cooked through. Allow the steak to rest for 5 minutes before serving with grilled vegetables, crispy potatoes, or a fresh salad for a tender and flavourful meal.