Sausage Rolls

Sausage Rolls

£12.00
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Sausage Rolls
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Sausage Rolls

Sausage Rolls

£12.00

British Pork

Farmison's very own Sausage Rolls made in on site by our Chef.

Using the finest Free Range South Downs pork mixed with herbs and mustard, then hand rolled and baked in our kitchens, these are the ultimate Sausage Rolls.

They come in packs of 3 and can be eaten hot or cold.

Cooking instructions

To enjoy sausage rolls hot, preheat your oven to 180°C and place the sausage rolls on a baking tray. Heat for approximately 15-20 minutes, or until warmed through and the pastry is golden. Alternatively, enjoy them cold straight from the pack. Serve as a snack, light lunch, or part of a picnic with your favourite chutney or mustard.

Ingredients and allergens

Allergens are stated in CAPITALS


Pork Mince (71%), Puff Pastry (30%) (WHEAT flour, concentrated butter (MILK), vegetable oils (palm, rapeseed), water, WHEAT starch, concentrated lemon juice, salt, alcohol, WHEAT gluten, fruit and vegetable concentrates (carrot, apple, lemon), inactivated yeast, natural flavouring (contains milk)), EGG Yolk (acidity regulator (E330), preservative (E202)), Wholegrain MUSTARD (Water, MUSTARD seeds, spirit vinegar, salt.), Breadcrumbs (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt (contains Anti Caking Agent: E535) Yeast.), Spice (Salt, Black pepper, white pepper, dried sage, nutmeg, dried herbs (Marjoram, rosemary, thyme), Onion Seed, Fennel Seed.

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