Lamb Cutlets for sale - Parsons Nose

Lamb Cutlets

Pack of 4
£22.50
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Lamb Cutlets for sale - Parsons Nose

Lamb Cutlets

£22.50

British Lamb.

French trimmed, tender free range lamb. Expertly hand prepared by specialist butchers.

Cooking instructions

To cook lamb cutlets, preheat your BBQ, grill, or frying pan to a medium-high heat. Season the cutlets with salt and pepper, then cook for approximately 3-4 minutes on each side for medium, depending on thickness. Allow the cutlets to rest for a few minutes before serving with roasted vegetables, potatoes, or a fresh salad for a tender and flavourful meal.

Ingredients and allergens

Allergens are stated in CAPITALS


100% Lamb

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