Lamb Butterfly (Marinated) for sale - Parson’s Nose

Lamb Butterfly (Marinated)

£96.99
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Lamb Butterfly (Marinated) for sale - Parson’s Nose
Lamb Butterfly (Marinated)

Lamb Butterfly (Marinated)

£96.99

British Lamb

Feeds up to 6 people.

Our butchers butterfly the leg and then marinate it in our own mixture of olive oil, rosemary and garlic which sinks into the meat and gives a wonderful deep flavour to the meat.

These are perfect for the BBQ or oven roast. Best served a little pink.

The leg will come in at approximately 2kg-2.5kg

 

Cooking instructions

To cook the marinated lamb butterfly, preheat your oven to 200°C or prepare a BBQ or grill over a medium-high heat. Remove the lamb from its packaging and place on the grill or in a roasting tray. Cook for approximately 20-25 minutes for medium, turning occasionally if grilling, or until cooked to your preference. Rest for 10 minutes before slicing and serving with roasted vegetables, potatoes, or a fresh salad for a tender and flavourful meal.

Ingredients and allergens

Allergens are stated in CAPITALS


Lamb, garlic, rosemary, olive oil

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