To cook the kids' teddy pasta, bring a large saucepan of salted water to the boil. Add the pasta and cook according to the packet instructions until tender but still slightly firm. Drain well and serve with your child's favourite sauce, such as tomato, cheese, or a simple butter and Parmesan dressing, for a fun and delicious meal.
Ingredients and allergens
Allergens are stated in CAPITALS
Durum WHEAT semolina, water,
dehydrated tomato (3%),
dehydrated spinach (1.5%)
