Cocktail Sausages for sale - Parson’s Nose

Cocktail Sausages

£12.50
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Cocktail Sausages for sale - Parson’s Nose
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Cocktail Sausages

Cocktail Sausages

£12.50

Farmison's own recipe.

Plain and simple, cocktail sausages are ideal for Christmas. Here at Farmison, we use the finest free range pork and a touch of seasoning.

All of our sausages are hand made with natural ingredients, finest free range pork and all-natural casings.

500g per pack

Cooking instructions

To cook cocktail sausages, preheat your oven to 190°C. Place the sausages on a baking tray and cook for approximately 15-20 minutes, turning occasionally, until golden brown and cooked through. Alternatively, cook in a frying pan over a medium heat until browned and cooked through. Serve as a snack, appetiser, or alongside your favourite dipping sauce.

Ingredients and allergens

Allergens are stated in CAPITALS


pork mince, breadcrumbs (WHEAT), salt, spice extract, HVP (SOYA), leek powder, sugar, sodium metabisulphite (SULPHITE), onion powder, yeast extract, herb extract

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