- Air,shallow or deep fry the Milanese chicken until thoroughly cooked
- Warm the tomato compote & bread ready to assemble
- Spoon tomato onto the focaccia base, top with the chicken then toss some rocket with grated parmesan, olive oil & a little lemon & pile on top
- Place the lid on top & serve
- tomato compote
- simply roughly chop some vine ripened tomatoes
