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Gloucestershire Old Spot

the west country porker

Rare Breed

Tasting notes:
herbal, classic, creamy

Why this breed

This Gloucestershire Old Spot is one of Britain's most treasured heritage breeds. A West Country porker, this breed was traditionally fattened up on windfall from cider orchards giving the meat its sweet and creamy flavour and beautiful succulence. Very popular with chefs, its quality owes to the layer of fat on its meat which bastes the meat as it cooks, keeping the pork moist and tender with long in the mouth flavour.