Last Order Date For Christmas Delivery: Sunday 15th December
Over 28,000 5-Star Reviews ★★★★★
Free Standard Delivery Over £60 Including Weekends!
A traditional meatloaf and a true chef-butcher collaboration boasting the very best flavour and texture. This meatloaf is distinctively delicious, with a blend of wild venison, pheasant, partridge and free-range pork then seasoned with Christmas spices, along with chestnuts and pitted prunes and neatly wrapped in dry-cured bacon by our master butchers. It's an ideal fuss-free celebration of winter perfect for cooking over the festive season.
All of our Christmas range delivered between the 19th Dec to 23rd Dec is guaranteed to stay fresh until Boxing Day *except products containing pastry which are pre-frozen. 48 hour deliveries (Highlands & Islands) may have a shorter life depending on dispatch times.
Perfect to elevate Christmas day feasts, or love your leftovers for sandwiches, pies. Explore expert tips for how to cook timings by clicking the link to our recipe card below.
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.