Free Standard Weekday Delivery Over £40*

Ultimate Pigs In Blankets Selection

Weight: 30 x 30g

Serves: 10

Available: Any delivery date

Last few remaining - order soon

£22.95

£0.77 each

Description

Our classic combination pack of pigs in blankets. Traditional free-range pork cocktail sausages are wrapped in air-dried streaky bacon, alongside our smoked pancetta and cranberry pigs, while the award-winning chestnut and apricot pigs in blankets pair fruit with unique savoury flavour. All three pack plenty of flavour and work perfectly with drinks.

Shelf life: minimum 3 days.

Traditional Pigs In Blankets:

Pork Sausage (95%): (pork (78%), water, ciabatta crumb: (wheat flour: (calcium carbonate, iron, niacin, thiamine), water, extra virgin olive oil, rapeseed oil, salt, yeast), seasoning: (salt, potato starch, spices: (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser: (sodium triphosphate), dextrose, yeast extract, preservative: (sodium metabisulphite), onion powder, antioxidant: (ascorbic acid), vegetable oil), white pepper), bacon (5%): (pork (87%), salt, sugar, preservatives: (sodium nitrite, sodium nitrate), antioxidant: (sodium ascorbate)). Filled into natural lamb casings.

Smoked Bacon & Winter Fruits Pigs In Blankets:

Pork sausage (95%): (pork (78%), water, smoked bacon (8%): (pork (87%), salt, sugar, preservatives: (sodium nitrite, sodium nitrate), antioxidant: (sodium ascorbate) natural wood smoke), ciabatta crumb: (wheat flour (calcium carbonate, iron, niacin, thiamine), water, extra virgin olive oil, rapeseed oil, salt, yeast), prunes, cranberries, seasoning: (salt, potato starch, spices: (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser: (sodium triphosphate), dextrose, yeast extract, preservative: (sodium metabisulphite), onion powder, antioxidant: (ascorbic acid), vegetable oil), red onion chutney, orange peel, white pepper, juniper berries)), bacon (5%): (pork (87%), salt, sugar, preservatives: (sodium nitrite, sodium nitrate), antioxidant: (sodium ascorbate)). Filled into natural lamb casings.

Luxury Chestnut, Sage & Apricot Pigs In Blankets:

Pork Sausage (95%): (pork (68.5%), water, ciabatta crumb: (wheat flour (calcium carbonate, iron, niacin, thiamine), water, extra virgin olive oil, rapeseed oil, salt, yeast), apricot (5.5%), chestnut (5.5%), seasoning: (salt, potato starch, spices (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser: (sodium triphosphate), dextrose, yeast extract, preservative: (sodium metabisulphite), onion powder, antioxidant: (ascorbic acid), vegetable oil), sage (0.68%), onion, lemon peel, spices), bacon (5%): (pork (87%), salt, sugar, preservatives: (sodium nitrite, sodium nitrate), antioxidant: (sodium ascorbate)). Filled in natural lamb casings.

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Cook thoroughly.

Free Range
Chef Prepared
Freezable
British
Ready To Cook

How to cook

Pigs in blankets require skill to perfect. The perfect consistency of sausage meat must be reached before being formed into natural sausage skins and wrapped in our wonderfully extra crispy dry cured streaky bacon for maximum flavour.

Download our Recipe tips
pigs in blankets as they should be: rich, savoury, and a joy to eat. Each variety of pig has been developed for beautiful, satisfying flavour that pairs wonderfully with the dry cured streaky bacon.
Jeff Baker, Executive Development Chef

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £40

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

We guarantee the quality of all our goods and produce

Customer reviews

Award Winning Butchery

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018