Over 27,800 5-Star Reviews ★★★★★

Free Standard Delivery Over £50! (Including Weekends)

The Tomahawk Steak & Chilli Butter Bundle

Heritage

Region: Smallholding Farms In & Around Yorkshire

we'll choose from our selection of available breeds

Read more

Last few remaining - order soon

Order today for delivery between: 16th June and 20th June

£39.10

was £46.00

1 x 900g

Serves 2-3

Added to basket

Description

Experience the ultimate in gourmet grilling with our Tomahawk Steak and Chilli Butter Bundle. Our premium Tomahawk steak, renowned for its marbling and rich flavour, pairs perfectly with our smokey butter with a big hit of chilli flakes & sea salt. Perfect for melting over the tomahawk and served with charred corn, sweet potato fries & seasonal salads.

Shelf life: minimum 3 days.

Ingredients: Tomahawk Steak (90%), butter (milk) (8%), smoked paprika, garlic, salt, lemon zest, chilli flakes (<2%).

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Standard weekday delivery £5.95 | FREE over £50
Standard weekend delivery £7.95 | FREE over £50
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Free Range
Grass Fed
BBQ
Fresh & Freezable
British

How to cook the dirty tomahawk steak

Here we use a reverse sear method for this very specific style of cooking. If cooking on the bbq its imperative the lumpwood charcoal is of the best quality and is white hot before directly adding the steak. We like to season after carving to taste as the butter will give extra deep flavour to the beef once charred.

Download our Recipe tips

About the cut

Tomahawk Steak

A new cut originally developed in American steak cutting rooms, and increasingly in demand. It boasts some of the most prime beef of the beast, with the well marbled meat a watchword for quality and flavour. Dry aged we cut this steak to order, firstly cutting the rib bone and the steak out of the hung meat, then French trimming the bone for impressive presentation.

About the breed

Heritage

we'll choose from our selection of available breeds

Tasting notes:
Region:
Smallholding Farms In & Around Yorkshire

It's good to eat and enjoy heritage breed meat from British breeds, showing farmers that there is a market for their herds and flocks and encourage them to rear them. Without a demand for their meat, many breeds would die out altogether. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this and help more people realise that we need to safeguard the natural biodiversity of our farm animals and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £50

Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.

we guarantee the quality of all our goods and produce

Heritage

Native & Rare Breed

we'll choose from our selection of available breeds

Region:
Smallholding Farms In & Around Yorkshire

It's good to eat and enjoy heritage breed meat from British breeds, showing farmers that there is a market for their herds and flocks and encourage them to rear them. Without a demand for their meat, many breeds would die out altogether. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this and help more people realise that we need to safeguard the natural biodiversity of our farm animals and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.

Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018