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The Roast Lamb Dinner Recipe Box
Description
The traditional roast lamb dinner recipe box boasts the core ingredients required for a classic lamb Sunday lunch, giving you everything in one place for convenience. Each meal box is complemented by recipes written in house by Executive Development Chef Jeff Baker, for a simple roast dinner to comfortably feed four adults. The lamb centrepiece is a half leg of lamb on the bone, promising the rich flavour of the heritage breed lamb and cut by our Master Butchers to order. Inside the recipe box you'll find Koffmann potatoes, ready to make into irresistible roasties, Jeff Baker's Yorkshire Pudding batter mix, and our own chicken bone broth which has been developed in-house to give delicious, savoury flavour - ideal for making a gravy to accompany your spread. The Sunday lunch spread is rounded off nicely with mint sauce, which complements the rich lamb with its tart flavour.
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| 1 x 1.25kg | Half Leg Of Lamb Heritage Breed 7 DDA |
| 1 x 750g | Goose Fat Roast Potatoes - By Pierre Koffmann |
| 1 x 150g | Tracklements Mint Sauce |
| 1 x 300g | Yorkshire Pudding Batter |
| 1 x 500g | Roast Chicken Bone Broth - Frozen |
Free Range
Grass Fed
Freezable
British
How to cook The Roast Lamb Dinner Recipe Box
This satisfying lamb roast dinner meal box selection for four promises all you need for a traditional roast. Download our recipe tips for cooking guides and serving suggestions from the kitchen of Jeff Baker.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £40
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
