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The Italian Sausage

Order today for delivery on or before: 30th November

£8.95

4 x 100g

Serves 2

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Description

This sausage is our take on an Italian classic, handmade using coarse cut free-range Yorkshire pork for distinctive chunky texture and prepared into four neat bangers. Our Italian sausages are made using rich, free-range pork and a blend of fennel, red wine and black pepper for traditional Italian flavour lending itself to classic Italian dishes, or even your favourite British classics. These free-range bangers are ideal for a simple midweek supper, paired with a hearty tomato sauce or even as a pizza topping.

Shelf life: minimum 2 days.

Pork (87.8%), wine (sulphites), potato starch, bread crumbs:(rice meal, potato starch, tapioca starch, maltodextrin, salt, yeast), fruit fibre), seasoning: salt, potato starch, spices: (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento, yeast extract, preservative: (sodium metabisulphite) (sulphites), onion powder, antioxidant: (ascorbic acid), sunflower oil), garlic, dried red chillies, fennel seeds, natural hog casings.

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Christmas Premium Delivery Slots from £7.95
Standard weekday delivery £5.95 | FREE over £50
Standard weekend delivery £7.95 | FREE over £50
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Free Range
BBQ
Chef Prepared
Fresh & Freezable
British

How to cook the Italian Sausage

Let your sausages come to room temperature before cooking. Preheat the pan with a fine film of oil, though not too hot as this could cause the sausages to explode. Don't overcrowd the cooking base, and cook through on a medium heat, until rich in colour, caramelised and firm to touch. Follow our PDF cooking instructions to get the most out of your Italian sausages.

Download our Recipe tips

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £50

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

We guarantee the quality of all our goods and produce

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The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018
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