The Free Range Pork Sausage Roll

Pork Sausage meat (73%):(pork (72%), smoked bacon trim (7.2%):(free range pork loin (130g used in 100g of finished product), salt, sugar, antioxidant:(organic sea buckthorn), preservative:(sodium nitrite), natural wood smoke), water, ciabatta crumb:(fortified wheat flour:(wheat flour, calcium carbonate, niacin, thiamine), caramelised red onion:(red onion (50%), sugar and cane molasses, balsamic vinegar:(red wine vinegar, grape must), red wine vinegar, black treacle, sea salt, preservative:(sorbic acid), spice) cracked black pepper, seasoning mix:(salt, potato starch, spices:(white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser:(pentasodium triphosphate), dextrose, yeast extract, preservative (sodium disulphite), onion powder, antioxidant (ascorbic acid). pastry:(fortified wheat flour:(wheat flour, calcium carbonate, niacin, thiamine), yeast extract), vegetable oils:(rapeseed oil), water, wheat starch, lemon juice, salt, preservative:(alcool), glaze:(egg yolk, milk), nigella seeds.

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles gluten, celery, nuts, sesame seeds, eggs, fish, milk (including lactose), mustard, soya, and sulphites.

Cook thoroughly.