Sublime Himalayan Salt Butter

Great Taste Award Winner 2020 - 1 Star

Churned in the heart of Somerset using rich, creamy local milk, this versatile butter is seasoned with just the right amount of Himalayan salt crystals to create a butter that has the perfect balance of savouriness without overpowering the richness of the butter. Add to freshly steamed green beans or other green vegetables, to a crisp jacket potato, or cut a generous disc and lay onto a resting seasoned steak.

Inspired by and named after the Sublime Society of Beefsteak - an eccentric 18th Century London gentlemen's club - Sublime is a new range of flavoured butters created to complement the quality produce found in independent delis & butchers - especially steak! Sublime was most recently voted winners in the Best Butter category of the World Dairy Innovation Awards 2020.