Free Standard Weekday Delivery Over £40*

Slab Of Smoked Nidderdale Pancetta
Description
Carefully smoked pancetta to add panache to your pasta or risotto. Often referred to as 'Italian Bacon,' pancetta is a true chef and home cook's ingredient, ideal for bringing out flavours and enhancing dishes. Handmade by Master Curer Graham, the pork is rubbed with salt and dried spices and herbs, before being dried for a minimum of four weeks then smoked over beech wood chips.
Italian Pancetta is typically left unsmoked, with the curing process relied upon for adding flavours to the bacon. In this case, the smoking is the result of chef and butcher collaboration to determine the ideal level of smokiness so as not to over power but enhance the pancetta's natural flavour and the cooking it's used in. As such this is a real artisan slab bacon, made with the finest Yorkshire pork for real quality.



How to cook smoked nidderdale pancetta
A real chef's ingredient, packed with flavour, and ready for cutting into cubes to enhance your cooking at home. Try mixing into salads to add irresistible smokey flavour, adding in to risottos or pasta dishes, or else serve with waffles and maple syrup for a classic North American breakfast.
How it works

Choose your delivery day. Standard weekday delivery is free on orders over £40

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
You may also like

Ripon Cathedral Back Bacon Smoked
Ripon Cathedral Back Bacon Smoked

Ripon Cathedral Back Bacon Unsmoked
Ripon Cathedral Back Bacon Unsmoked

Ripon Cathedral Streaky Bacon Smoked
Ripon Cathedral Streaky Bacon Smoked

Ripon Cathedral Streaky Bacon Unsmoked
Ripon Cathedral Streaky Bacon Unsmoked

Ripon Cathedral Porter Cured Bacon Rashers
Ripon Cathedral Porter Cured Bacon Rashers

Ripon Cathedral Collar Bacon
Ripon Cathedral Collar Bacon

Ripon Cathedral Porter Cured Bacon Steaks
Ripon Cathedral Porter Cured Bacon Steaks

Smoked Nidderdale Pancetta
Smoked Nidderdale Pancetta
our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.


