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A delicious twist on the famous brisket 'burnt ends', these smoky, sticky, nuggets of free-range pork are rubbed with a sweet sugar spice ready for finishing at home, where they will caramelise in the oven. Small in size but mighty in bite, these sticky treats are full of unique flavour and are a popular way to spice up those special gatherings, or have on hand for your party spread.
Our Cooked range has been curated to revive the much-loved roast dinner, making it easier for home cooks to rustle up a roast dinner using quality meat without the lengthy roasting process. For further cooking instructions, see our recipe tips below.
Pork belly (92%), BBQ spice mixture (5%):(brown soft sugar(30%), starch, ground cumin, smoked paprika, hickory & oakwood smoke powder, sea salt, dried red chillies, ground ginger, garlic powder, onion powder, dried oregano, coarse black pepper), butter (milk).
For allergens, including cereals containing gluten, see ingredients in bold.
Ready to cook at home, our pork belly burnt ends are marinated in a wintery sugar spice ready to be slow roasted. Allow the pork to crisp up and the marinade to turn sticky, making for a smoky nugget of pork, perfect for topping a winter salad. Download our recipe tips for cooking times and serving suggestions.
Choose your delivery day. Standard weekday delivery is free on orders over £50
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.