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Picanha Steak with F&Co Skewers

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was £44.95

Serves 4-6


Enjoy the best of our British Picanha Steaks the Latin American way with this exclusive bundle. Inspired by Brazillian and Argentinian traditions, skewer the prime steaks and simply season, before cooking over fire for a rich charred finish. Be sure to skewer them into a 'C' shape to help render the fat and keep a good consistent temperature whilst cooking. Finish with Sublime Chimichurri Butter for added authentic flavour.

1 F&Co BBQ Skewers (6 pack)
4 x 200g Picanha Steak Heritage Breed

Shelf life: minimum 6 days.

Free Range
Grass Fed

How to cook beef picanha steak

Often ceremonially served on a sword in Latin America, this is top table eating, with the deep flavour and tenderness immediately making apparent why this is the premium steak in Argentina and Brazil. For advice on how to cook, consult our cooking tips, while serve simply with thick cut wedges and Chimichurri sauce.

Download our Recipe tips

About the cut

Picanha Steak

A cut new to these shores, but already growing in reputation as more chefs discover this Latin American steak. Taken from the rump cap and dry age matured to concentrate the flavour, this cut is British beef at its best. Sourced from grass fed beef herds, the extended dry aging process tenderises the meat to perfection.

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Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

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Customer reviews

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