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Picanha Steak with F&Co Skewers
Description
Enjoy the best of our British Picanha Steaks the Latin American way with this exclusive bundle. Inspired by Brazillian and Argentinian traditions, skewer the prime steaks and simply season, before cooking over fire for a rich charred finish. Be sure to skewer them into a 'C' shape to help render the fat and keep a good consistent temperature whilst cooking. Finish with Sublime Chimichurri Butter for added authentic flavour.
| 1 | F&Co BBQ Skewers (6 pack) |
| 4 x 200g | Picanha Steak Heritage Breed |
Free Range
Grass Fed
BBQ
Freezable
British
How to cook beef picanha steak
Often ceremonially served on a sword in Latin America, this is top table eating, with the deep flavour and tenderness immediately making apparent why this is the premium steak in Argentina and Brazil. For advice on how to cook, consult our cooking tips, while serve simply with thick cut wedges and Chimichurri sauce.
About the cut
Picanha Steak
A cut new to these shores, but already growing in reputation as more chefs discover this Latin American steak. Taken from the rump cap and dry age matured to concentrate the flavour, this cut is British beef at its best. Sourced from grass fed beef herds, the extended dry aging process tenderises the meat to perfection.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £40
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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Customer reviews
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